Khaman Kakdi

Today’s recipe is delicious as well as healthy. Khaman Kakdi or cucumber salad is made in Gujarati and Maharashtrian homes. It’s an ideal summer dish made with cucumbers, peanuts and coconut. Cucumbers which contain 95% water help hydrate the body and keep it youthful and fresh looking. We eat a lot of salads at home. […]

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Tanoreen Potato Salad

This salad is from the Middle East. A region known for its warmth and hospitality. It is made with olive oil and olives and other delicious yet easily available ingredients that make it taste exotic. Certainly like nothing I’d tasted before, especially in an Indian salad. The recipe is from Rawia Bishara’s cookbook Olives, Lemons […]

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